Meat Cutter

About the Role

Perform general product preparation, clean-up, and stock work in the Meat department and provide customer service at Ralphs/Kroger.

Requirements

Minimum:

• Willing to work weekends and holidays
• Effective written and oral communication skills
• Ability to read shelf tags, signs, and product labels
• Must work with various cleaning solutions, safely use sharp tools, and operate equipment
• Ability to work as part of a team in a fast-paced environment

Preferred:

• Meat work experience or similar experience in food preparation
• Past work record reflects dependability and integrity
• Knowledge of laws and regulations related to employment practices, safety, and food handling

Benefits

Comprehensive healthcare (medical, dental, vision); flexible scheduling with paid time off; Employee Assistance Program; associate discounts; up to $21,000 in tuition reimbursement; diverse career pathways.