Line Cook

About the Role

Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs.

Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, vision, 401K, FREE GAMES and more.

The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu, and for the correct handling and preparation of all food items to ensure Guest safety at all times.

Responsibilities

• Delivers an unparalleled Guest experience through the best combination of food, drinks and games
• Keeps immediate supervisor informed of problems and takes prompt corrective action
• Adheres to all company safety and sanitation policies and procedures
• Safely and correctly operates all equipment
• Uses all chemicals properly in the correct quantities for safety and cost control
• Ensures all products are stored properly at appropriate levels
• Prepares and sells food that meets all food quality indicators
• Responsible for preparing and cooking all food items by recipe and to specification
• Controls costs by following prep sheets to eliminate waste
• Maintains cleanliness and sanitation of all kitchen areas and station
• Cleans and maintains kitchen mats, floors, walls and drains
• Empties kitchen trash and cleans trash cans
• Assists other Team Members as needed

Requirements

• Must be at least 18 years of age
• Previous kitchen experience at a hotel or restaurant preferred, but not required
• Must be able to clearly communicate with other team members
• Must be disciplined and self-motivated

Physical Requirements

• Work in noisy, fast paced environment
• Move about facility and stand for long periods of time
• Lift and carry 30 pounds
• Walk or stand 100% of shift
• Reach, bend, stoop, mop, sweep and wipe frequently

Pay

$17.28-$19.75/hr